Agroecology is a science, a practice and a social concept describing agricultural systems which rely on natural processes, thus contributing to human well-being and to creating a healthy environment. Agroecology is promoting biodiversity and ecosystems’ natural cycles, basing itself on the enhancement of life and living beings. It is benefiting farmers through social activities, the promotion of food sovereignty, local markets, and smallholder farming: agroecology offers a variety of innovative farming and social practices for a broad transition to sustainable farming.
We strongly believe that agroecology’s holistic approach paves a pathway to a sustainable agriculture in Cambodia. The benefits of its techniques are proven, and many farmers are adopting them and experimenting by their own. Today’s goal is to enhance this network of initiatives, so that they can multiply and grow together, providing models for the future. Youth has a major role to play, to be inspired and inspire others about what is a renewal of the agricultural sector.
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